Bar Snacks
Pita Chips VG GFO 4
Baharat salt
Marinated Olives GF VG 8
Fennel, chilli & orange
Charred Padron Peppers GF VGO 13
Carnarvon corn, curry leaf, sheep’s cheese, zaatar
Pork Belly Sausage GF 10
Zouhg, black garlic
Pickles & Ferments V GF 8
Seasonal lacto-fermented vegetables
Whipped Hummus & Pita Chips VG GFO
– Crispy Ord River chickpeas & zaatar 12
– Shawarma WA king oyster mushrooms, lemon 18
+ Spiced chickpea lavosh GF 1
Crispy Exmouth Squid 18
Turkish pepper, muhummra, ink
Zaatar Fried Chicken 18
Aleppo mayo, pickled cucumber, curry leaf
Roasted Eggplant Salad GFO 12
Moroccan spice, berber toasts, soft herbs
Heirloom Tomatoes GF VGO 13
La Delizia Stracciatella, dried olives, Iranian basil
Crispy Potato VGO 10
Garlic yoghurt, Zhoug
Poptails
Oh Beehave 15
London Dry gin, honey, lemon, peach, orange bitters, tonic with peachy popsicle
Pogo Cup 17
Sipsmith London Cup gin, pomegranate liqueur, rose & cardamom sugar, lemon, soda & orange-blossom with pomegranate & orange-blossom popsicle
Spicy Paloma 17
Chilli-infused tequila, grapefruit juice, lime, grapefruit soda with zesty lime popsicle
Summer Negroni 19
Malfy con Arancia gin, Aperol, bianco vermouth, lime twist with grapefruit & rosemary popsicle
Sangria Glass /Carafe
White 12/30
White wine, peach, orange blossom, peaches
Red 12/30
Red wine, apple & cardamom spiced honey, mint, strawberry, orange
Beers & Cider
Colonial Small Ale (3.5%) 10
Little Creatures, Elsie 10
Feral Hop Hog, Pale Ale 12
Little Creatures Pipsqueak Apple Cider 11
Gin & Tonics
Sipsmith Signature Range
London Dry 14
Preserved lemon, orange blossom, rosemary, tonic
Sloe Gin 17
Dried strawberries, mint, lemon, Capi Yuzu soda
V.J.O.P Very Juniper Over Proof (navy strength) 18
Lime, fresh strawberries, Capi tonic
Classics
Larios, London Dry, SPN 12
Lime, Capi tonic
Hendrick’s Original, SCT 16
Cucumber, Fever Tree Elderflower tonic
Spirit of Little Things, Australian Botanical, Perth, WA 15
Grapefruit, Capi Native tonic
Wines
Bubbles
NV Bandini, Prosecco DOC, Veneto, ITL 11/54
NV Howard Park, Petit Jete Methode Traditionelle, Multi-regional, WA 14/64
White
2018 Motley Cru, Sauvignon Blanc, Central Victoria, VIC 10/38
2018 Puppet Master Pinot Gris, Manjimup, WA 13/54
Rosě
2020 Mon Tout ‘Strange Love Rosé’, Chardonnay, Pinot Noir, Karridale, WA 15/65
Red
2018 Howard Park ‘Flint Rock’, Pinot Noir, Great Southern, WA 13/55
2017 Mr Mick, Tempranillo, Clare Valley, SA 11/46
Happy Hour 4pm-5pm
Beers & Cider
Colonial Small Ale (3.5%)
Little Creatures Elsie
Feral Hop Hog, Pale Ale
Little Creatures Pipsqueak Apple Cider
Wines by the glass
NV, Gran Zinio, Cava, Penedes, SPN
2018, Motley Cru, Sauvignon Blanc, VIC
2017 Mr Mick, Tempranillo, SA
Sipsmith Signature Range GnTs
London Dry
Preserved lemon, orange blossom, rosemary, tonic
Sloe Gin
Dried strawberries, mint, lemon, Capi Yuzu soda
V.J.O.P Very Juniper Over Proof (navy strength)
Lime, dried raspberries, Capi tonic
Classic GnTs
Larios, London Dry, SPN
Lime, Capi tonic
Hendrick’s Original, SCT
Cucumber, Fever Tree Elderflower tonic
Spirit of Little Things, Australian Botanical, Perth, WA
Grapefruit, Capi Native tonic